How To Make Black Food Coloring Gel

Adjust if one hue dominates by adding either red or green.

How to make black food coloring gel. Dark chocolate and dark cocoa are a good base for making black frosting. The brand of food coloring may also affect the final tint. Buttercream icing and fondant are all typically white to begin with and using food dyes to change all of that white to a true black takes a lot of color it s also important to use food coloring gel or paste and not the food coloring liquid. For starters mix two parts blue food coloring to five parts green and three parts red.

While black food coloring does exist you can make your own black icing using food coloring gel or paste. First it s important to note that making black food coloring requires a large quantity of color. You can mix these colors to make a dark grey which is about as close as you can get without buying black food coloring. Learn more about how to color icings and frostings perfectly with our complete guide of coloring tips.

Liquid food coloring is less intense and can make the icing runny. My favorite black food coloring is from the wilton color right set. Combine equal amounts of blue green and red and mix well. Icing colors are highly concentrated which gives frosting rich coloring without disturbing consistency.

Crystal colors color powder in charcoal works very well. In addition to the liquid gel food coloring i also use powdered color when making black icing. To make black food dye start with a small batch first as exact proportions will vary depending upon what you re trying to tint. It s super concentrated so you don t have to use a lot and it doesn t smell or taste like anything.

If you re making icing or frosting use gel or paste food coloring.